In The Kitchen-The Heart Of Our Home
The kitchen is a place that holds many memories, and those memories hold much value as they play a large part in shaping our lives. Here is where we gather as a family to share meals, or sit with friends over a good cup of coffee to halve our burdens...it's where we've shed tears and great joys over accomplishments and defeats. Whether we're making a pot roast or a new batch of soup, it's a multi-purpose place to gather around as family and friends to nourish not only our bodies, but our hearts and minds as well.
Subforums
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Kitchen RecipesRecipes that we get from friends and family that are "tried and true" are sometimes the best recipes to make. Come and share your favorite recipes with us! |
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Pinned Food storage datesStarted by Cat , 15 Dec 2007 |
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Pinned CookbookStarted by Guest_Guest_* , 24 Nov 2002 |
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Pinned POSTING RECIPESStarted by Cat , 20 Feb 2009 |
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what do I do with catfish?Started by kappydell , 25 May 2013 |
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What Is/Was For Dinner?Started by JustAPrepper , 23 Aug 2011 |
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Foods We Eat From ChinaStarted by Jeepers , 07 Jun 2013 |
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Illegal GMO Wheat in Kraft Mac & Cheese?Started by Midnightmom , 07 Jun 2013 |
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The great global food gapStarted by gofish , 06 May 2013 |
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Violet --- Canning issue about acid addition, tomato productsStarted by arby , 04 May 2013 |
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Turtle BurgersStarted by gofish , 04 May 2013 |
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Free Shelf Stable Recipe bookStarted by YYY , 29 Apr 2013 |
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Butter In a French Press anyone?Started by arby , 24 Apr 2013 |
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Reclaiming Cast Iron after 30 years?Started by PoorMusician , 11 Oct 2012 |
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Food for backpackingStarted by gofish , 18 Apr 2013 |
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Buffalo Chicken Egg RollsStarted by arby , 20 Apr 2013 |
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Homemade YogurtStarted by TurtleMama , 23 Apr 2010 |
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Homemade Almond ButterStarted by mommato3boys , 01 Apr 2013 |
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Plastic Lids for Canning Jars - Not Watertight!Started by TheCG , 22 Feb 2013 |
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Lacto-fermented sodaStarted by PoorMusician , 02 Mar 2013 |
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making vanilla??Started by TXQFMom , 13 Mar 2008 |
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how I happen to find this forum and looking for clothes pegs (pins?)Started by SleepySnail! , 23 Feb 2013 |
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Types Of RiceStarted by Jeepers , 18 Feb 2013 |
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recomendations for a meat grinderStarted by ma & pa steel , 17 Feb 2013 |
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Cast iron lamb cake molds? Or will aluminum do?Started by HazelStone , 13 Feb 2013 |
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How long is chicken broth good for?Started by TheCG , 13 Feb 2013 |
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Using Mason Jars on the Blender?Started by TheCG , 12 Feb 2013 |
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Unhulled GrainsStarted by PoorMusician , 10 Feb 2013 |
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Brown Rice StorageStarted by Jeepers , 11 Jan 2013 |
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Instant OatmealStarted by Jeepers , 04 Feb 2013 |
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Freeee eBook Friday 2-8-13Started by Mt_Rider , 08 Feb 2013 |
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