I am glad I brought back some memories for you. I wish I could have been there to see it myself. Sounds like a real treasure of a set of memories. I hope to find some local people to do this with at some time. It is just more than I want to take on my myself. As it stands right now just what I do with the pork that I buy is several weekends worth of work for one person. I guess it it like processing chickens, 4 people can process WAY more chickens together than 4 people by themselves. If everyone has their job and know what to do you can put a lock of chickens in the freezer. I am sure it is and have heard it is the same for killing hogs.
I agree with you. It just seems that people don't won't to do stuff like this. Maybe, just maybe someone might show up somewhere and help you. I don't see how one man could do it all without at least some help especially with the lifting, dipping in boiling water, etc. It is a lot of work.
I am at it again! Pickling Piggy Parts Part 2! The squeeler returns!
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