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Recall: Un-eviscerated "Rely" Sardine Anchovies


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#1 WormGuy

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Posted 02 February 2012 - 07:39 PM

http://www.fda.gov/S...s/ucm290067.htm



W & C International Import Inc. Issues an Alert on
Un-eviscerated “Rely” Sardine Anchovies



Contact:
Consumer:
Tel: 718-381-2932
Fax: 718-381-2934

Media:
Carmen Mei
718-381-2932

FOR IMMEDIATE RELEASE - February 1, 2012 – W & International Import Inc. is recalling “Rely” Sardine Anchovies because the product was found to be un-eviscerated.

The recalled “Rely” Sardine Anchovies were distributed nationwide in 7.0 oz. plastic packages. The “Rely” Sardine Anchovies are a product of China.

The “Rely” Sardine Anchovies were sampled by a New York State Department of Agriculture Food Inspector during inspection. Subsequent analysis of the product by New York State Food Laboratory personnel confirmed that the “Rely” Sardine Anchovies were not properly eviscerated prior to processing.

The sale of un-eviscerated fish is prohibited under New York State Agriculture and Markets regulations because Clostridium Botulinum spores are more likely to be concentrated in the viscera than any other portion of the fish. Uneviscerated fish have been linked to outbreaks of botulium poisioning.

This product may be contaminated with Clostridium botulinum spores, which can cause Botulism, a serious and potentially fatal food-borne illness. Symptoms of botulism include blurred or double vision, general weakness, poor reflexes, difficulty in swallowing and respiratory paralysis.

No illnesses have been reported to date in connection with this problem.

Consumers that have purchased “Rely” Sardine Anchovies are advised not to eat it and should return it to the place of purchase. Consumer with questions may contact the company at (718) 381-2932.



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#2 Jeepers

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Posted 02 February 2012 - 08:13 PM

Un-eviserated anchovies! And from China of course. :soapbox:


I wonder how many of these went into other things like the Caesar Salad Dressing I had in my refrigerator.
Blessed are the cracked ~ for they shall let in the light.

#3 arby

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Posted 02 February 2012 - 08:27 PM

you put these in your salad dressing, Jeepers? ewwwwwwwwwwwwwww. :grinning-smiley-044:
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#4 arby

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Posted 02 February 2012 - 08:28 PM

.........ugh. :mornincoffee:
The light shines in the darkness, and the darkness did not overcome it.
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#5 Jeepers

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Posted 02 February 2012 - 11:31 PM

you put these in your salad dressing, Jeepers? ewwwwwwwwwwwwwww. :grinning-smiley-044:

NO! Not me...Paul Newman does.
Until a couple of months ago, I didn't know it is a common ingredient in Caesar Salad Dressing. I about ----------> :faint3: when I found out.

I have a huge fish phobia. HUGE phobia. :sEm_blush:
Blessed are the cracked ~ for they shall let in the light.



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