Dee Posted February 10, 2003 Share Posted February 10, 2003 Ingredients 1/4 cup lime juice 1/3 cup water 2 tablespoons olive oil 4 cloves garlic, crushed 2 teaspoons soy sauce 2 dashes liquid smoke flavoring 1 teaspoon salt 1/2 teaspoon cayenne pepper 1/2 teaspoon ground black pepper Directions 1 In a large sealable bag combine lime juice, water, olive oil, garlic, soy sauce salt and liquid smoke. Stir in cayenne and black pepper. 2 Add meat to this marinade and store in refrigerator overnight, or at least 2 hours. Quote Link to comment
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