Dee Posted March 5, 2003 Share Posted March 5, 2003 Homemade Pancake Syrup 2 c. water 1 c. sugar 1 tsp. vanilla OR maple flavoring Cook water and sugar together until slightly thickened. Remove from heat and add flavoring. Store covered in the refrigerator. ____________________________________________________________ Oatmeal Fritters To use up leftover cooked oatmeal: to each cup oatmeal add 1 egg,2 tablespoons flour and 2 tablespoons milk. Fry on hot skillet; spread with honey and eat. _______________________________________________________ Homemade Graham Crackers 350 degrees 10-15 minutes makes about 6 dozen crackers 1c. shortening 4 c.wheat flour 1c. brown sugar 1tsp. soda 1c. white sugar 2tsp.bakingpowder 1c. honey 1/2 tsp. salt 2c. white flour 1c.sweet milk 1tsp.vanilla Cream shortening and sugar until fluffy.Add vanilla. Sift flour. Measure and add salt, soda, and baking powder. Sift again. Add sifted dry ingredients alternately with milk. Mix thoroughly after eachaddition. Chill dough overnight. The next morning, turn out on a floured board and roll as thin as possible. Cut in squares. Place 1" apart on greased cookie sheet. Bake at 350 degrees until golden brown. Quote Link to comment
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