pecan sandies

[Dee]

1 Cup Margerine

1 Cup Cooking Oil or melted Oleo

1 Cup Powdered Sugar

1 Cup Granulated Sugar

2 Eggs

Beat Well

__________

In a seperate bowl,

4 1/2 Cups Flour

1 teaspoon baking soda

1 teaspoon cram of tartar

1 teaspoon vanilla

1/2 teaspoon salt

Sift & add to the above ingredients. Add 1/2 to 1 Cup chopped pecans. Make into balls, flatten slightly, bake at 350 for about 12 minutes.