Dee Posted March 20, 2003 Share Posted March 20, 2003 APPLE PECAN COBBLER 3--TABLESPOONS BUTTER 1 1/2 CUPS bread crumbs 1 cup sugar 1 1/2 teaspoon ground cinnamon 4 1/2 cups,sliced pared and cored apples 1 cup pecans In a small saucepan melt the butter,and stir in the bread crumbs. set aside. In a small bowl,combine the sugar with the cinnamon.cover the bottom of a greased 1 1/2 quart baking dish with partof the apple slices.Sprinkle with some of the sugar mixture,then the pecans,and the bread crumbs mixture.Repeat the layers untill all of the ingrdients are used endingwith the bread crumbs on top.cover and bake at 350 for 30 minutes, then remove the cover and bake 15 more minutes to brown on top. APPLE PAN DOWDY 6 GREEN cooking apples unpeeled 1 unbaked 9 in.2-crust pie shell 1/2 cup sugar 1/2 teaspoon cinnamon 1/2 teaspoon cloves 1/8 teaspoon salt 4 tablespoons butter 1/2 cup mollasses Slice the apples and line the bottom of the pie crust.Spinkle with the remaining ingredients.Top with lattice pastry.Bake at 350 for 45 minutes Quote Link to comment
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.