Dee Posted March 31, 2003 Share Posted March 31, 2003 2 c. cooked cracked wheat (see directions above) 2 T. dry milk powder 2 eggs or 2 egg whites 1/2 c. chopped onion 1 T. dried parsley 2 t. chicken or vegetable bouillon Mix all ingredients. Drop by tablespoon onto oiled frying pan. Brown on both sides. Delicious hot or cold. These can be made into hamburger-size patties and served on a bun or topped with cheese. They freeze well and reheat well. Try the toaster! Serves 4. Quote Link to comment
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.