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Thursday Dinner at Reci and Caps


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I "coasted" on leftovers & simple stuff most of the week.

 

DH said he's hungry for grilled chicken, so I pulled some out of the freezer last night. Boneless breasts for today (I'll marinate them) and a whole bag of cheap leg quarters for later.

 

I'll probably bake some potatoes (I turned off the air conditioning to enjoy the fresh, cooler outside air) and have carrots and a green salad.

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