Joyfilled Posted August 22, 2021 Share Posted August 22, 2021 Hi! Anyone have a tried and true ketchup recipe I can preserve by canning? Thanks! Quote Link to comment
Dee Posted August 22, 2021 Share Posted August 22, 2021 I've never made ketchup but I did notice in the store the other day that Mrs. Wages has a ketchup mix. I use the Mrs. Wages for both salsa and pizza sauce and both are great. 1 Quote Link to comment
Joyfilled Posted August 22, 2021 Author Share Posted August 22, 2021 3 minutes ago, Dee said: I've never made ketchup but I did notice in the store the other day that Mrs. Wages has a ketchup mix. I use the Mrs. Wages for both salsa and pizza sauce and both are great. I never thought of that, Dee! Thanks for the tip! Quote Link to comment
Dee Posted August 22, 2021 Share Posted August 22, 2021 You're welcome but someone yet may come up with a great recipe. If not I think the Mrs. Wages is like $2.89 a packet but well worth it if not. Good luck! 1 Quote Link to comment
Joyfilled Posted August 23, 2021 Author Share Posted August 23, 2021 (edited) I did it!! I took a recipe off of pinterest and kinda made it the way I cook....eyeballing it! It turned out REALLY good! Since the tomato sauce was already down to the consistency I wanted it, it really was just a matter of adding a couple more ingredients. Ok, a few. But it turned out great! Thanks for the encouragement @Dee!! Edited August 23, 2021 by Joyfilled Quote Link to comment
Joyfilled Posted August 23, 2021 Author Share Posted August 23, 2021 A quart and a half pint, plus a little extra to taste! 1 Quote Link to comment
Dee Posted August 23, 2021 Share Posted August 23, 2021 Way to go!!! Looks good. 1 Quote Link to comment
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